Summer Breeze

Forget heavy sauces, make room for nature's most delicate aromas. The floral notes of lavender, the woody character of rosemary, and the vibrancy of basil... This set transforms your "just greens" dishes into works of art. Especially for summer tables, this is the most elegant form of Gemlik olives for those seeking a refreshing and light flavor.

Our olives are harvested in October, before full ripeness, when their polyphenol values are at their highest. The fruity freshness of these "young" olives is blended with the intense character of chili peppers, which are harvested in season and dried using natural methods. One adds freshness, the other passion. The result is a balance of two powerful players of nature, in the same bottle, without any chemical processing.

In Caprese salad with arugula, tomatoes, and mozzarella cheese. On feta cheese and watermelon (Lavender oil is a star here!). In cold vegetable appetizers such as grilled zucchini and eggplant. On goat cheese platters and light crackers.